2nd Chef - 100m+ Motor Yacht

Viking Crew

France
Published 4 years ago

The chosen candidate should have significant experience on large yachts, be able to produce high quality cuisine and willing to support the Head Chef during service.

Candidates must hold a Valid ENG1 and STCW, Ships Cook Certificate, Food Hygiene Level 3.

Location / itinerary: Mediterranean

Competitive salary paid in Euros.

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Job Offer Overview

Country
France
Salary
Negociable
Category
Service
Position
Chef
Contract Type:
Long term contract
Job Type
Full time
Vessel type
Private Luxury Yacht
Experience
Experience required
Certifications:
ENG1
Languages
English