Crew Chef - 55m Private Yacht

The Crew Network

France
Published 4 years ago

Temporary position

STCW BST

ENG1

Ship's Cook Certificate

Food safety/hygiene

Passport (with necessary visa’s)

B1/B2 visa (and C1/D would be advantageous)

Male / Female

Minimum 1 season on yachts and minimum 1+ year cooking as a chef in the hospitality industry.

Salary: $150 per day

Fluent English is required and Full drivers license.

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Job Offer Overview

Country
France
Salary
1000 - 1100 semanal
Category
Service
Position
Chef
Contract Type:
Temporary
Job Type
Full time
Vessel type
Private Luxury Yacht
Experience
Experience required
Certifications:
ENG1, Food Safety and Hygiene Certificate l2, Valid B1/B2 Visa
Languages
English